€40.00 – €59.99
Weider Gold Whey is a no nonsense, great tasting and highly versatile whey product. Using only the finest whey protein concentrate available with just enough added ingredients to make it taste fantastic and mix perfectly so it has a smooth texture. Gold Whey is a high protein, low fat and low carb addition to any athletes diet.
Weider Gold Whey contains vital bioactive substances such as Globulins and Glycomacropeptides which are said to have health-promoting properties similar to Omega 3 fatty acids and probiotics.
The product also contains beta and alpha lactoglobulins which regulate the acidbase balance and are an energy source. In addition, immunoglobulins strengthen body’s immune system and glycomacropeptides control the appetite.
Gold Whey is one of Weider’s top selling proteins. It is a protein rich whey powder for mixing into a delicious shake. It contains 23g BCAA’s per 100g protein for muscle building and maintenance.
Gold Whey is ultra filtered to ensure it contains all the anabolic properties of natural whey protein. This way, it carries a complete amino acid profile, ensuring you get all the amino acids needed for faster muscle growth. In its 23g of BCAA you get almost 11g of Leucine – the most anabolic BCAA, the one that contributes most to muscle growth!
On top of its unmatched quality you get an unmatched taste! Nourish your hard-working muscles with pure protein goodness: each sip brings an incredible mouthful of richness, making you look forward to the next one.
Whey protein supplementation is a must for bodybuilders and athletes. Gold Whey is the superior choice for serious enthusiasts who can only trust what decades of experience in designing and delivering the best products can bring.
You don’t build superior quality muscle mass with bronze or silver… Go for gold with WeiderGold Whey!
- 125 Kcal Per serving
- 33g protein in Semi Skimmed Milk.
- 23g protein in Water
- 2.8g carbs
- 1.9g fat
- 23g BCAA per 100g
- Smooth texture (does not thicken or go lumpy)
- Aspartame Free
- Advice- May contain traces of gluten and egg.
- 23g BCAA per 100g
- Ultra filtrated Protein
- Absorbed quickly
- Highly suitable for for the muscle building, strength building and for the definition phase
- Muscle phase
- Build-up phase
- Definition phase (if mixed with water)
Take 1 serving 30g in the morning after getting up = start to the day and 1 serving directly after workout.
Mix it with semi-skimmed milk during build-up phase. You can add extra fruit.
Mix it with water during definition phase.
Gold Whey: Milk Chocolate flavoured protein powder with Whey Protein Concentrate to mix a drink rich in protein. With sweeteners.
Ingredients: 94% Whey Protein Concentrate¹, 5% Low Fat Cocoa Powder, Flavouring, Sweeteners: Acesulfame K, Sodium Cyclamate, Sodium Saccharin; Emulsifiers: Soya-Lecithins, Mono and Diglycerides of fatty Acids; Colour: E150c. ¹ Contains lactose. May contain traces of gluten and egg. Instructions for use:
Mix 30 g powder (approx. 3 heaped tablespoons) with 300 ml semi-skimmed milk (1,5% fat) or water.
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Weider Protein 80 Plus is a 4 component protein concentrate (milk protein, milk protein isolate, whey protein and egg protein) for the sophisticated athlete.
Exceeding 80% Weider Protein 80 Plus contains an exceptionally high level of protein. Weider Protein 80 Plus is absorbed by the body very quickly and contains less than 2% fat, just what professionals need.
Weider has succeeded in reaching a chemical score of 144 (measured according FNB) through this special protein mixture. This value is unbelievable! Our Protein 80Plus has clearly surpasses the requirement of recommended contents of amino acids.
Casein’ special biochemical characteristics can only reveal their full potential in a completely pure product. Weider 100% Casein is produced using cutting-edge manufacturing methods and offers top quality for your training success.
100% Casein is therefore ideal for your last meal of the day before going to bed, or as a snack between meals in the definition phase. It is also perfect for protecting the muscles during tough training units to burn fat.
Ideal alternative to low-fat curd cheese or cottage cheese!
Casein makes up the major protein fraction in milk, constituting around 80% of milk proteins. Caseins have special nutritional and functional characteristics that set them apart from other milk proteins.
The benefit you’ll receive by introducing casein protein into your diet is that of it being one of the best high quality sources of protein available.
While meeting your minimum protein requirements is always top priority, if you’re taking in high quality sources of protein to meet these requirements less will be excreted by the body and you’ll need less overall to maintain lean muscle mass.
The genetically determined structure of the casein enables each gram of casein to bind to up to 4 g of water. This results in the formula’ very creamy consistency, which contributes to its delicious taste and makes you feel fuller for longer